They’re Surprisingly Delicious—Here’s Why You Need Chicken Gizzards!

Mon, 04 May 2026 06:07:13 +0000

They’re Surprisingly Delicious—Here’s Why You Need Chicken Gizzards in Your Diet When it comes to chicken, most people stick to breasts, thighs, or wings—but what about chicken gizzards? These unusual internal organs from a bird’s digestive system are surprisingly flavorful, nutrient-dense, and surprisingly versatile in the kitchen. Despite their reputation as an odd ingredient, chicken gizzards are gaining popularity for their rich taste, soft texture, and impressive nutritional profile. If you’ve never tried them, learn why they’re surprisingly delicious and why you should add chicken gizzards to your next meal. ### What Are Chicken Gizzards? Chicken gizzards are the muscular digestive organs found in chickens (and other birds) that grind up food during digestion. Unlike the tender white meat, gizzards are tougher and have a texture similar to dark meat—sometimes compared to dark turkey meat or even offal like hearts and livers. When properly prepared, they offer a deep, satisfying flavor that’s well-suited to bold seasonings and cooking techniques.