You’ll SIRUP Yourself: 7 Unforgettable Mexican Side Dishes You’ve Never Tried!

Sun, 03 May 2026 15:03:59 +0000

You’ll SIRUP Yourself: 7 Unforgettable Mexican Side Dishes You’ve Never Tried If you’re craving authentic, vibrant flavors with a twist, why not dive into the world of Mexican cuisine and explore its delicious, lesser-known side dishes? While tacos and enchiladas steal the limelight, Mexico’s culinary richess hides a treasure trove of unforgettable sides—many unique, surprisingly affordable, and guaranteed to elevate your meals. And yes, one fun way to kick off this adventure? Sirup! Yes, you read that right—you’ll sip up sweetness paired with savory bites in Mexican side dishes that are a treat for both taste buds and Instagram. Read on to discover 7 must-try Mexican sides you’ve never tasted… and how a little sip of sOct 24, 2024 --- ### 1. Huitlacoche Corn Cakes (Elote Relleno with a Twist)
While elote (Mexican street corn) is iconic, huitlacoche—often called “corn smut”—takes this side to a whole new level. This ephemera of Mexican gastronomy is a fungus that grows on corn, prized for its smoky, earthy flavor and creamy texture. Served fresh off the cob brushed with chili-lime crema, huitlacoche corn cakes blend gratinated kernels, tortillas, and a drizzle of honey or salsa crema—sometimes topped with a gentle pour of spiced syrup. Try sampling huitlacoche on a summer day for a rich, umami-packed bite that surprises and delights.